Description
Moroccan Pear Conditioning Custard is a luxurious blend of nourishing oils to soften and protect the hair’s moisture barrier.
Our natural buttercream base is silkened with a culinary cocktail oil blend of Moroccan pear, Cherry Kernel and Urica (nettle). Vitamin-rich extracts A,B,C,D and K are paired with powerful antioxidants to repair and strengthen hair strands. Rich Omega 6 and 9 top off our conditioning custard that is ideal for all hair types.
The Camille Rose Moroccan Pear Conditioning Custard is a luxurious hair treatment designed to soften and protect your hair’s moisture barrier. It features a blend of nourishing oils, including Moroccan pear, cherry kernel, and nettle, enriched with vitamins A, B, C, D, and K, along with powerful antioxidants. This conditioning custard is suitable for all hair types and aims to repair and strengthen hair strands while promoting softness and moisture.
The Camille Rose Moroccan Pear Conditioning Custard contains a blend of nourishing ingredients designed to soften and protect your hair. Here are some of the key ingredients:
• Deionized Water: Acts as a solvent.
• Moroccan Pear Oil (Opuntia Ficus Indica): Provides emollient properties.
• Cherry Kernel Oil (Prunus Avium): Adds moisture and shine.
• Nettle Extract (Urtica Dioica): Known for its soothing properties.
• Coconut Oil (Cocos Nucifera): Moisturizes and adds a pleasant fragrance.
• Aloe Vera Juice (Aloe Barbadensis Leaf Juice): Soothes and hydrates the hair.
• Jojoba Seed Oil (Simmondsia Chinensis): Mimics the natural oils of the scalp.
• Vegetable Glycerin: Acts as a humectant, drawing moisture into the hair.
• Rosehip Fruit Oil (Rosa Canina): Rich in vitamins and antioxidants.
• Horsetail Extract (Equisetum Arvense): Strengthens and conditions the hair.
• Sweet Almond Oil (Prunus Amygdalus Dulcis): Adds softness and shine.
• Cocoa Seed Butter (Theobroma Cacao): Provides deep conditioning.
These ingredients work together to nourish, hydrate, and protect your hair, making it soft, shiny, and manageable.
The Camille Rose Moroccan Pear Conditioning Custard can be used as often as needed, depending on your hair’s condition and needs. Generally, it’s recommended to use it 1-2 times per week as a deep conditioner. Here are some tips:
1.
For Dry or Damaged Hair: Use it more frequently, such as twice a week, to help restore moisture and repair damage.
2.
For Normal Hair: Once a week should be sufficient to maintain softness and manageability.
3.
For Oily Hair: You might want to use it less frequently, perhaps every other week, to avoid over-conditioning.
Apply a generous amount to wet hair, detangle with your fingers or a wide-tooth comb, and leave it on for 5-10 minutes before rinsing thoroughly.
